Ven Pongal Recipe - This south Indian breakfast produced from rice and lentils is a great way to start out your day. Pair it with sambar and chutney for an entire gastronomical encounter.or any other recipe on my Web site, please go away a ? star ranking and let me know the way it went during the ? opinions down below.Tempering – Tempering is the
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I are making use of a great deal of millets in day-to-day cooking but for this reason 12 months's split, I couldn't make a Notice in my draft.Pongal thickens extra time. Normally convert off once the pongal arrives collectively it will eventually arrive at scoopable consistency just after sometime When you are serving the Pongal for children use pe
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